Published date: November 19, 2024
From Fresh Tuna in Katsuura to a Scenic Cafe at Shionomisaki! A Full Enjoyment Plan for Wakayama
Room Type Stayed
King room
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Experience of the stay
For my base during this trip, I chose the "Fairfield by Marriott Wakayama Kushimoto". I fully enjoyed sightseeing in Wakayama from this location!
First, the hotel lounge was incredibly comfortable. They offered free drinks, including coffee, tea, and even miso soup, all at no cost. It was a delightful moment to plan my trip while sipping on a warm beverage.
The interior displayed local crafts and decor, and there were books available that touched on the culture and history of Wakayama. It felt like a small gallery, and I found myself losing track of time while admiring everything.
Next to the front desk was a shop called "Marketplace." Here, I could buy local sweets, snacks, and drinks, which was convenient for when I got hungry.
The guest room was also as comfortable as I expected. With the luxury that Marriott is known for, it was also simple, clean, and inviting. Having water and tea available was a nice touch. I relaxed on the sofa or did a little work at the desk, enjoying my time at my own pace.
What impressed me the most was the view from the guest room! Beyond the ocean view, the famous "Hashikui-iwa" rock formations spread out magnificently, leaving me in awe of nature's grandeur.
Additionally, during my stay, I received the bonus of a complimentary drink for filling out a questionnaire, and I got a Pepsi!
Throughout my stay, I enjoyed not only the sightseeing but also the hotel itself, making for a fulfilling experience. It was a lovely accommodation that made me want to come back.
Experiences during the trip
The first place I visited on my trip to Wakayama was the "Nigiwai Market" at Katsuura Port. Here, I indulged in the fresh local specialty, raw tuna! The sashimi was exceptional, especially the "kama" (the collar) of the fish, which was delicious and offered an incredible value at just 600 yen. It was a well-portioned and flavorful dish that left me fully satisfied.
After that, I headed to the "Tajimichi Station". For lunch, I had the unique experience of trying whale and dolphin sashimi. It's not something you get to eat often, and I was surprised by its distinct texture and flavor, which was reminiscent of a cross between horse meat and fish. Additionally, I tried whale bacon, which was also fantastic! By the end of this trip, I had completely fallen for whale.
For dessert, I enjoyed the Wakayama specialty, soft serve ice cream flavored with "Nachikuro". The gentle sweetness of brown sugar was addictive, and it wiped away all the fatigue from my travels.
The next day, I drove to "Shionomisaki," the southernmost point of Honshu. The breathtaking view of the vast Pacific Ocean took my breath away with its beauty. I could truly feel the grandeur of nature all around me.
Also found at Shionomisaki was a chic cafe called "Tsubaki Coffee and more". The coffee and caramel banana cheesecake I had there was exceptional! The cheesecake with its unusual flavor had a perfect balance between the nutty caramel and banana notes, making me want to order more.
I couldn't forget the lovely ambiance and flavors of this cafe, which made me think, "I want to visit Wakayama again with this place as my destination." It was a trip filled with the charm of Wakayama, satisfying both my heart and my stomach!Get Extra Bonus Coins! Sign up with this user's referral code now!