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[Family Trip for 2] Shikoku Sightseeing using Plane and Bus
Published date: March 18, 2025

[Family Trip for 2] Shikoku Sightseeing using Plane and Bus

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Property Stayed (March, 2025)
Room Type Stayed
Utage Twin Room
Utage Twin Room

1 ~ 2 guest(s)

660 ~
Some info has been automatically translated by AI.
Experience of the stay
We visited Kochi Prefecture for sightseeing. Fortunately, we found availability about a month prior and swapped our booking from another site to this one. For a weekend stay, we were able to book for over 30,000 yen for two, which was much cheaper through Hafu. It's very convenient to make last-minute changes right before the trip, and weekend stays are overwhelmingly cheaper through Hafu. 【Check-in & Check-out】 The front desk staff guided us, allowing for a smooth check-in. Just keep in mind that the room cards do not have the room number printed on them, so it's important to remember it. 【Front Desk Service】 There was an amenity corner right next to the front desk. Additionally, they provided a sightseeing map of the hotel area, which was enjoyable visually as well. 【Room】 The room was spacious, and the bed was just right. Since there's only a shower, it's better to use the large public bath for relaxation. 【Bath & Public Bath】 There are indoor and outdoor baths and a sauna for both genders. They do not alternate in the morning and evening. At the entrance of the bath, there were self-service tea and yuzu ginger available. 【Access】 There is a bus from Kochi Airport to Kochi Station, which takes about 30 minutes. Using the streetcar from Kochi Station is convenient as well, but it's somewhat distant from the downtown area.
Experiences during the trip
We did some food walking around Kochi Station. For dinner, we had gyoza at the very famous "Yatai Yasuhei." We managed to get in a little early, as we queued about 10 minutes before opening. They have branches in Tokyo, but the quality is on a different level. I want to eat there again! Be careful if you're planning to visit on a Sunday as they are closed. The next day, we explored the "Sunday Market" and enjoyed the popular sweet potato tempura. It was incredibly delicious fresh out of the fryer. Since we could travel by car, we went to "Restaurant Katsuo-Bune" which offers a straw-burning experience. We arrived a little before their Sunday opening and didn’t have to wait much to get in.
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